Our scone mix can be used to make whatever kind of scone you can imagine, sweet or savory, as well as a base for biscotti.
Cinnamon Bun Scones are made with an ice cream scoop and cut into a flower shape and filled with streusal topping...how sweet it is.
The Outrageous Lemon Ginger Scone
studded with fresh candied ginger and lemon rind and drizzled with a tangy lemon icing. Wow that will wake up
Cocoa powder and nuts added to the mix with some hazelnut extract and a very sliceable biscotti, baked crisp and ready for dunking.